Cookery classes in Provence

Discover the regional recipes of a Michelin-starred chef

Gastronomic food and good mood amateurs, the cooking workshops in the kitchen of René Bérard are designed for you! For 20 years, this passionate chef has been welcoming you into his universe through cookery classes in Provence, at the bastide des Saveurs...

According to the season and the day of the week, the chef welcomes you at the front of Sanary-sur-mer or even in the hotel kitchen to discover the fruit and veg of the season. During these cookery classes in Provence, he will share with you his love of the land with tasty recipes, easy to do yourself at home: tapenade, aubergine caviar, onion confit, Menton lemon tart, lavender creme brulee ...